Sara Lee® Turkey, Ham and Chicken Give You the Fresh, Delicious Flavor You Love and Nothing More!
- No Added Hormones*.
- No Fillers.
- No MSG.
- Gluten Free.
- 0 Grams Trans Fat**
*Federal regulations do not allow
the use of hormones in pork or poultry. ** per serving
Visit the RECIPE section to view all of the
Sara Lee® delicious creations. With over 150 great options, we have a recipe you and your family will love. Be sure to check out our special sections featuring:
Sara Lee® premium deli meats are not only great quality, they taste great too! Pick-up your favorite deli meat and cheese varieties at your local grocer
Visit your deli counter and pick-up a
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Everything you love about our oven roasted turkey, but with lower sodium your heart will appreciate!
Our most popular variety of turkey, available in convenient
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Cooked to the highest standards of the Black Forest region in Germany, Sara Lee® Black Forest Ham is deliciously smoked for that classic,
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Sweet and Savory, Sara Lee® Brown Sugar Ham is
the traditional ham you know and love with a tasty, sweet twist.
Enjoy Sara Lee® Oven Roasted Turkey, cheddar cheese and
a touch of classic guacamole, between two “Everything” Bagel Thin slices. READ MORE
This light and tasty salad includes the perfect fall ingredients, with apples and pecans channeling the flavors of autumn, combined
with Sara Lee® Honey Roasted Turkey Breast. It’s sure to be a hit this season! READ MORE
Satisfy your hunger with multiple layers of Sara Lee® meats accented with flavorful cranberry honey
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Sara Lee® Deli and the American Heart Association
When you see the Heart-Check Certification mark on Sara Lee® deli packaging, you’ll instantly know the item has been certified to meet the American Heart Association’s guidelines for heart-healthy food as part of an overall sensible eating pattern. Currently, Sara Lee® offers 45 AHA-certified deli items.
To be certified by the American Heart Association, Sara Lee® items meet the following specific nutritional levels:
• 480mg or less of sodium per RACC* and 100g
• Less than 2g saturated fat per RACC* and 100g
• Less than 5g fat per RACC* and 100 g
• Less than 0.5mg trans fat per RACC* and label serving
• Less than 95mg cholesterol per RACC* and 100g
• 10% or more of DV of one of six nutrients per RACC* (protein, dietary fiber, iron, calcium, vitamin A, vitamin C)
*Reference Amount Customarily Consumed (RACC), which is a single serving as specified by the FDA for an individual food.
Please note that the Heart-Check Food Certification does not apply to recipes and/or information reached through links unless expressly stated. For more information, see the AHA nutrition guidelines.