Cuban-Style Ham Sandwich
Our sliced deli style Honey Ham is right at home in this Cuban-inspired grilled sandwich. Pack a lunch that's filled with premium meat and no MSG or fillers.
What you need
5-6 slices Sara Lee® Honey Ham
2 slices artisan white bread
4 tsp. dijon mustard
2 tsp light mayonnaise
3 slice aged swiss cheese
10-1 pickles, sliced
How to Make it
1.Combine mustard and mayonnaise in a small bowl
2.Spread on bread slices
3.Place half of ham slices on a slice of bread
4.Top with cheese, remaining slices of ham, pickle slices and remaining bread slice
5.Place sandwich on hot grill or skillet
6.Press down on sandwich with a spatula while toasting and cook for 3-5 minutes, or until cheese is melted and sandwich is hot, turning sandwich over once
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