Ham & Tapenade Ciabatta Sandwich
Inspired by the New Orleans muffuletta, try this sandwich made with Honey Ham. It's perfect for any occasion.
What you need
6 slices Sara Lee® Honey Ham
2 slices provolone cheese
4 tbsp. pickled pepperoncini
1 ciabatta roll
live oil to taste
How to Make it
1.Cut the ciabatta roll in half
2.Add provolone cheese slices
3.Spread 2 Tbsp. of olive salad on top cheese
4.Add 1 Tbsp. of pepperoncini
5.Layer ham slices
6.Spread 2 Tbsp. of olive salad on the ham
7.Add olive oil to taste
8.Cover with the top of ciabatta roll
MADE WITH
OTHER RECIPES YOU MAY LIKE, USING THIS PRODUCT
